Rated 5 out of 5 by TSjoholm great course
Played on Saturday early afternoon, took about 4.5 hours. course is in excellent condition, greens are a little bumpy, but simply adjust your putting.
Staff is very professional and friendly, I highly recommend this course to golfers of all abilities.
Nice escape from the phoenix heat.
August 10, 2015
Rated 4 out of 5 by bmurrell1 Enjoyable golf
My golfing experience was very enjoyable. The weather was hot but the play moved along at a good pace.
August 7, 2015
Rated 4 out of 5 by wesgboyd great course, great value.
This is a great course for the money. It is well
taken care of. Pace of play is decent but could be better. Golf carts are brand new. Staff is friendly and the practice facility is really nice. Only complaint is the amount of balls you get for 5 dollars could be better. I put a small bucket in the machine and got half a bucket of range balls.
July 31, 2015
Rated 4 out of 5 by 57luvtogolf75 Nice Course
The course was very busy...we even went out in a group of 5, which ended up okay as we kept pace and even still waited some for the 4 in front of us who were waiting on the group in front of them. Good group of people we were paired with. Course is in great shape. will play again, but maybe wait for a weekday when I can get away to move at a better pace.
July 26, 2015
Rated 4 out of 5 by golfinprescott Nice day.
This is a well maintain course - good value for the cost.
July 24, 2015
Rated 4 out of 5 by u000008049811 Hard par threes from the tips.
Good shape, harder than it looks. Can get crowded.
July 21, 2015
Rated 5 out of 5 by scappy PCC is beautiful
Great layout and the course was is great shape. I would recommend it to anyone.
July 14, 2015
Rated 3 out of 5 by u00000577498 Bring your own
The course was in good shape and reasonably priced , but they need to take down the sign saying personal coolers, food and drink not allowed. Restaurant closed, no bev cart on course, no ice anywhere. If I go back , I'll be more prepared. Ice chest, six pack and a sandwich.
July 2, 2015